Beef and Green Beans Stir-Fry

1. Using a fork, poke holes into the beef.

2. Cut beef into thin strips.

3. Add cornstarch to beef and mix thoroughly by hand.

4. Pour some oil into the frying pan.

5. Add beef to the hot pan and fry until brown.

6. Peel and finely chop the ginger.

7. Press the garlic through the garlic press.

8. Put the chopped ginger, pressed garlic cloves and brown sugar into a bowl. Add soy sauce and mix.

9. Add the resulting sauce to the fried beef.

10. Add the green beans and cook for a few minutes.

11. Serve with cooked rice.

12. Sprinkle with sesame seeds before eating.