Breakfast sandwich hack

1. In a bowl combine ground beef, garlic powder, onion powder, salt and pepper. Mix well and form into a patty.

2. Sear the patty in a hot cast iron pan until cooked through.

3. Whisk 4 eggs together in a bowl.

4. Slice tomato and half an onion thinly.

5. Pour whisked eggs into a nonstick pan. Add 2 cheese slices, tomato and onion slices on top of the eggs. Fold the omelet in half to cover the fillings.

6. Toast 2 slices of bread until golden brown.

7. Place the omelet onto a slice of toasted bread.

8. Add ketchup and mustard to the omelet. Cover with another slice of toasted bread.

9. Slice the sandwich in half.