Cheesy Meaty Spaghetti Bake

1. Cook and drain spaghetti according to package directions.

2. Cut sausage into bite sized pieces.  Dice onion and green pepper.

3. Pour olive oil in a pan over medium heat.  Add the vegetables and sausage and cook until tender. Add cooked spaghetti.

4. Stir in ketchup.

5. In a bowl, mix together ground beef, bread crumbs, and milk. Spread it evenly into a baking dish.

6. Top ground beef layer with the spaghetti mixture.

7. Sprinkle mozzarella and cheddar cheese on top.

8. Bake in a preheated oven at 350°F (175°C) for 20-25 minutes or until heated through and cheese is bubbly and melted. Remove from oven and garnish with parsley.