Creamy Tomato Pasta

1. Thinly slice one onion.

2. Melt two tablespoons of butter in a pan.

3. Add sliced onion to the pan and caramelize.

4. Add two cloves of minced garlic.

5. Add a quarter cup of sun-dried tomatoes.

6. Add a pinch of black pepper.

7. Add one cup of heavy cream.

8. Add a pinch of salt and stir.

9. Add a quarter cup of chopped parsley.

10. Boil pasta according to package directions.

11. Add cooked pasta to the sauce and mix.

12. Serve and garnish with chives.