Deep-fried Sausage Roll

Name: Deep-fried Sausage Roll
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 6.00 slice bacon; 2.00 slice cheese; 1.00 ea sausage; 0.50 cup flour; 2.00 ea eggs; 1.00 cup breadcrumbs; 2.00 cup oil

10 mins prepServes 1

Deep-fried sausage roll recipe

1 servings

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Instructions

1. Cut bacon slices in half.

2. Wrap the sausage with cheese and bacon.

3. Roll in flour.

4. Whisk eggs and dip the bacon-wrapped sausage in it.

5. Cover with breadcrumbs.

6. Deep fry until golden brown.

7. Cut in half and serve.

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Instructions

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