Egg in a Hole Toast

Name: Egg in a Hole Toast
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 2.00 ea sausage; 2.00 slice bread; 2.00 ea egg; 2.00 slice cheddar cheese; 2.00 tbsp. ketchup

5 mins prepServes 1

Egg in a hole toast with sausage.

1 servings

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Instructions

1. Slice sausages into small pieces.

2. Cut a square hole out of two slices of bread.

3. Place bread and sausages in the hole on a pan.

4. Crack eggs and pour into the bread holes over the sausages.

5. Flip bread when eggs set.

6. Add cheese slices to the egg side.

7. Add ketchup to the bread top.

8. Cover with another slice of bread and heat.

9. Serve and enjoy.

Egg in a Hole Toast

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