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One Pan Lasagna | Zach Choi

One Pan Lasagna

One Pan Lasagna

15 mins prepServes 2

One Pan Lasagna

2 servings

What you need

garlic powder

1 pinch garlic powder

paprika

1 pinch paprika

lasagna noodles

6 lasagna noodles

fresh parsley

1 bunch fresh parsley

onion

ground beef

1 lb ground beef

mozzarella cheese

1 cup mozzarella cheese

ricotta cheese

1 cup ricotta cheese

tomato sauce

1 can tomato sauce

carrot

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Instructions

1. Season ground beef with garlic powder and paprika, then cook until browned.

2. Add diced onion and carrot to the pan and cook until softened.

3. Add tomato sauce, then break lasagna noodles on top.

4. Add ricotta cheese.

5. Repeat the layers once again with tomato sauce and mozzarella cheese. Cover with a lid and cook on low heat until the cheese is melted and the noodles are cooked.

6. Serve with chopped parsley on top.

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