One-Pot Mac and Cheese

Name: One-Pot Mac and Cheese
Prep time: 15 min
Total time: 15 min
Yield: 2
Ingredients: 1.00 cup elbow macaroni; 2.00 tbsp. butter; 2.00 tbsp. flour; 1.00 cup milk; 1.00 cup cheddar cheese; 1.00 pinch paprika

15 mins prepServes 2

Mac and cheese

2 servings

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Instructions

1. Cook macaroni according to package directions.

2. Melt butter in a pan and whisk in flour.

3. Gradually whisk in milk and bring to a simmer.

4. Add cheese and paprika, stirring until melted.

5. Combine cooked macaroni with cheese sauce.

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One-Pot Mac and Cheese

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Instructions

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