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Orange Chicken | Zach Choi

Orange Chicken

Orange Chicken

20 mins prepServes 2

Sweet and savory with a little bit of spice, this dish is perfect for a weeknight dinner.

2 servings

What you need

green onion

2 tbsp green onion

egg

sweet chili sauce

½ cup sweet chili sauce

salt

1 pinch salt

flour

½ cup flour

black pepper

1 pinch black pepper

chicken breast

1 chicken breast

garlic clove

2 clove garlic clove

fresh ginger

2 in fresh ginger

soy sauce

2 tbsp soy sauce

sesame seed

1 tbsp sesame seed

paprika

1 tbsp paprika

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Instructions

1. Cut the chicken breast into bite-sized pieces.

2. Season the chicken with salt, pepper, and paprika.

3. Add one egg and flour to the chicken. Mix thoroughly.

4. Deep fry the chicken until golden brown.

5. Peel and grate ginger. Crush the garlic cloves.

6. In a separate bowl mix sweet chili sauce with soy sauce.

7. Add grated ginger and garlic to the sauce.

8. Pour the sauce into the pan, add the chicken and fry for one minute.

9. Sprinkle with sesame seeds and green onions to taste and serve with rice.

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