Sausage and Egg Breakfast Sandwich

1. Slice sausages into small pieces.

2. Whisk eggs in a bowl.

3. Melt butter in a pan.

4. Add sliced sausages to the pan and cook until browned.

5. Pour whisked eggs into the pan with sausages.

6. Add shredded cheese.

7. Cook until eggs are set and cheese is melted.

8. Spread ketchup on two slices of bread.

9. Put the cooked egg mixture on one slice of bread and cover with the other.

10. Wrap the sandwich with plastic wrap.

11. Cut in half and serve.