Smoked Salmon Cream Cheese Bagel Bites

1. Spread 4 ounces of cream cheese onto a cutting board.

2. Add 4 ounces of smoked salmon, sliced cucumber, 1 tablespoon of capers, thinly sliced red onion, 2 tablespoons of olive oil, fresh dill, chopped bacon, and black pepper to the cream cheese.

3. Mix all the ingredients together using two knives.

4. Toast a bagel and cut it in half.

5. Fill the bagel with the cream cheese mixture and serve.