Tomato and Egg Stir Fry

Name: Tomato and Egg Stir Fry
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 4.00 ea egg; 1.00 ea tomato; 2.00 ea scallion; 1.00 ea serrano pepper; 2.00 tbsp. oil; 2.00 tbsp. ketchup; 1.00 cup rice

5 mins prepServes 1

Tomato and Egg Stir Fry is a quick and easy dish that is perfect for a weeknight meal. It is made with simple ingredients that you probably already have on hand, and it can be on the table in under 30 minutes. This dish is also a great way to use up leftover rice. If you are looking for a delicious and satisfying meal that is also budget-friendly, then you need to try this Tomato and Egg Stir Fry!

1 servings

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Instructions

1. Crack eggs into a bowl and whisk.

2. Dice tomato, scallions, and serrano pepper.

3. Heat oil in a pan. Add eggs and scramble.

4. Add tomato, scallion, and serrano to the pan and stir.

5. Add ketchup to the pan and mix.

6. Serve egg and tomato mixture over cooked rice and garnish with scallions.

Tomato and Egg Stir Fry

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