Triple Decker Cheeseburger

1. In a bowl, combine ground beef, salt, pepper, garlic powder and paprika. Mix well.

2. Divide the seasoned ground beef into equal portions and form burger patties using a burger press.

3. Cook the patties on a hot grill or griddle, flipping them once, until they reach your desired level of doneness.

4. While the patties are cooking, slice the avocado and tomato, and fry an egg to your liking.

5. To assemble the burger, start with the bottom patty and add mayonnaise. Then layer with avocado slices, tomato slices, and ketchup.

6. Place the second patty on top, followed by the fried egg. Finally, cover with cheddar cheese slice and place the third patty on top.

7. Enjoy.