Yakisoba Onigiri

Name: Yakisoba Onigiri
Prep time: 15 min
Total time: 15 min
Yield: 1
Ingredients: 1.00 cup cooked rice; 0.25 cup mozzarella cheese; 1.00 tbsp. butter; 2.00 clove garlic; 1.00 tbsp. gochujang; 1.00 tsp. sugar; 1.00 tbsp. soy sauce

15 mins prepServes 1

Triangle of rice and cheese in a spicy sauce.

1 servings

Checkout experience

Shop ingredients

Instructions

1. Fill the triangle mold with rice.

2. Add mozzarella cheese to the center of the rice.

3. Cover with more rice to make a complete triangle.

4. Heat up the butter in a frying pan.

5. Add the garlic and fry until fragrant.

6. Add gochujang, sugar, and soy sauce.

7. Mix the sauce and add rice triangle on the pan.

8. Fry until the rice is brown and crispy.

9. Serve hot.

Yakisoba Onigiri

What you need

Instructions

More recipes

Cheeseburger Wraps with Caramelized Onions

Smashed Potatoes with Bacon and Mozzarella

Egg-in-a-Hole Bacon Cheeseburger

Creamy Garlic and Herb Dip

Egg Bun Burger

Grilled Cheese Burger

Mixed Berry and Banana Smoothie

Egg Carton Blueberry Banana Pastry

Chicken Caesar Salad Garlic Bread Boat

Chocolate Covered Frozen Yogurt Grape Clusters

Banana Pancake Cereal

Easy Baked Apples